Low Consumption of Fish Affects Brain Size
By: Basel AlJunaidy
March 05, 2012 01:19 AM
(ePharmaNews) - Fish consumption decreases risk of strokes and heart diseases, it also lessens incidence of mouth, lung and prostate cancers, and moreover, not eating fish may decreased your brain size! Though sounds like a "fish story", it is absolutely true, according to a new study.